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Chestnuts with Kao Fu and Gingko

(Vegan)

The chestnuts are delicious with a soft, dense texture. They fried in olive oil yet not greasy. The roasted Kao Fu filled with a sweet sauce lends a strong flavor, while gingko nuts and wood-ear fungus add texture and layers to this dish.

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栗子烤麩煨銀杏
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Good partner trading co., ltd.

【service hours】Monday to Friday 09:00-18:00

Tel : 03-3266850 , Fax : 03-3269332

Obtains ISO22000 and HACCP certifications.

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